串カツ専門ダイニングバー 伍えん

Artisan-trained.The ultimate kushikatsu (deep-fried skewers) made with fresh breadcrumbs

150 yen(税込)

We pride ourselves on our unwavering commitment to the quality of our materials.By carefully washing the shrimp and squid with salt, they achieve an incredibly firm and springy texture.By coating the food with carefully selected fresh breadcrumbs and frying it quickly at high temperature, we've created a thin, crispy coating with a light texture.Enjoy to your heart's content this bottle, a testament to the meticulous craftsmanship of our artisans, condensing the true flavor of the ingredients.

Fluffy Tanba chicken rolled omelet (4 types)

800 yen(税込)

This proud creation is made with the perfect balance of premium "Tanba Jidori" eggs and carefully prepared "Happo Dashi" broth.The "fluffy texture" created by the artisans rolling each one individually is what makes it so popular.In addition to the classic plain flavor, we also offer flavorful "green onion," rich "mentaiko" (spicy cod roe), and melting "cheese."Enjoy the freshly made flavor overflowing with the deliciousness of the broth, according to your mood that day.

Directly from a whole cow buyer! Today's rare cut of Wagyu beef tataki

2000 yen(税込)

This exceptionally fresh Wagyu beef tataki is made possible by purchasing whole cows directly from the butcher.We offer rare cuts of beef that are not easily found in the market, such as ichibo, sasabara, and kainomi, on a rotating basis.You can enjoy the refreshing sweetness of the meat with our homemade ponzu sauce, or indulge in a rich, specially made yukhoe sauce.Enjoy the best cut of meat available that day, prepared in the most optimal way.

Even a late-night ride is welcome.A kushikatsu (deep-fried skewers) and bar where adults can enjoy themselves freely.

"Goen" is a hidden retreat for adults who know how to be selfish.The appeal lies in the freedom to enjoy authentic kushikatsu (deep-fried skewers) in a bar-like atmosphere.We welcome customers who come primarily for drinks, whether as an after-work drink or as a second or third stop of the evening.We offer over 50 kinds of kushikatsu (deep-fried skewers), and you can order just one skewer, even late at night.Enjoy your own "just right" time with champagne or wine.

A fusion of Japanese culinary techniques and chewy noodles.Special pasta that pairs well with alcohol

The Japanese cuisine chefs have carefully selected rare fresh pasta made by "Asakusa Kaikaro," a company that supports many renowned ramen restaurants.These noodles are thicker than regular noodles and have an incredibly chewy texture.The exquisite combination of flavors and sauces, crafted by a chef with extensive experience in both Japanese and Western cuisine, is truly exceptional.To cap off your time in Gion, head to Goen, a hidden gem that fulfills every adult's desire...♪

Mentaiko dashi roll / Cheese dashi roll

800 yen (tax included)

Wagyu tataki / Wagyu yukke

2,000 yen each (tax included)

Maru-chan's homemade hamburger

1,500 yen(税込)

Deep-fried tofu, eggplant, and mochi

Each 600 yen (tax included)

Coarsely Ground Pork Boiled Sausage / Spam Directly Shipped from Okinawa

900 yen each (tax included)

Ham, egg, and cheese caramelized hot sandwich

1000 yen(税込)

Neapolitan/Aglio e Olio/Baked Sauce Pasta

1000 yen each (tax included)

Shrimp and tomato cream pasta

1,500 yen(税込)

Kushikatsu course (stop-order system)

1 bottle for 150 yen (tax included)

We will serve them in order.Please stop at an appropriate point.Individual items can also be ordered.Shrimp / Lotus root / Pork / Onion / Chicken / Beef / Shrimp shumai / Chicken breast with plum and shiso / Pumpkin / Konjac / Cheese and bacon / Quail eggs / Mochi / Octopus / Eggplant / Coarsely ground sausage / Asparagus / Sweet potato / Okra / Sillago / Koya tofu / Shiitake mushroom / Nagaimo / Spam / Shishito pepper / Pickled radish / Red pickled ginger / Meatballs / Takoyaki / Baumkuchen

The healing power of a giant crystal with a diameter of 70cm.[A mysterious hideaway that enhances your luck] Inside the shop sits a rare, gigantic natural crystal, of which there are only a handful in Japan.It's said that stroking it from bottom to top increases its energy, and it's a popular spot on social media.Forget your daily worries and refresh yourself in a mystical atmosphere.Solo customers are also very welcome!

Smoking is permitted in all seats, so smokers can relax.Enjoy a blissful time singing and drinking until late into the night...A rare dining establishment on the north side of Gion where smoking is permitted at all tables.We're open until 3 AM, and we welcome customers who are looking for a second or third bar of the night.From 9 PM onwards, karaoke is also available, allowing you to enjoy a lively evening with a wide selection of wines and sake.

[Smoking allowed in all seats / Open until 3 AM] In this stylish, white-themed space, a giant natural crystal, one of only seven in Japan, sits majestically, creating a moment of relaxation.Enjoy over 50 kinds of kushikatsu (deep-fried skewers) and fine drinks in a relaxed atmosphere with smoking permitted at all seats.The high degree of freedom, including the option to enjoy karaoke after 9 PM, is a major draw.Whether you're looking for companionship, after-hours entertainment, or just a relaxing time to yourself, this service can be used for a wide range of occasions!

Authentic cuisine in a grown-up's hideaway

Smoking is permitted in all seats.From accompanying someone to a drink after work.Enjoy as much of the 50 kinds of kushikatsu (deep-fried skewers) as you like – a true ally for a night out in Gion.

Kushikatsu (deep-fried skewers) x Sake x Karaoke

Karaoke is allowed from 9 PM! Raise a glass with authentic kushikatsu and fine drinks until 3 AM.It's perfect for after-parties or late-night relaxation.

5-minute walk from Gion-Shijo Station

Solo diners are very welcome! You can order from just one skewer of kushikatsu.From 9 PM onwards, you can also enjoy karaoke in this highly flexible hideaway.